Grilled whole trout stuffed with Thai herbs and topped with sautéed basil, ginger, carrot, bell pepper, mushrooms, and lemon grass in garlic sauce..
See those other items from Entrees.
Sauteed chicken dish with teriyaki sauce top on steam vegetable.
Garlic, pepper, and ground beef stir with Thai style served with rice.
Sautéed crispy chicken with cashew nuts, bell pepper and onions top with Cilantro. (Contain Shrimp Paste) ( Do not come with rice )